Soyabean is a protein-rich legume widely used for its nutritional value and versatility in food products. It is a source of essential amino acids, oils, and is used in items like tofu, soy milk, and animal feed. Supports bone health by reducing bone loss due to its calcium Rich in antioxidants, it helps combat oxidative stress and reduce inflammation. It also helps lower cholesterol and improve cardiovascular health.

Health Benefits

• Rich in protein: Supports muscle growth and repair.
• Bone strength: Promotes bone health and strength as high in calcium.
• Brain health: Boosts cognitive and visual memory.